Before placing your order, please inform your server if you or anyone in your party has a food allergy!

Appetizers:

ARTICHOKE CICILIANO: $16.95
Artichoke hearts, in a lemon butter white wine sauce, and parmigiana cheese

GRILLED CALAMARI: $14.95
Calamari, balsamic vinegar, olive oil. Server over baby greens

Salads:

HOUSE SALAD: $11.95
Chopped greens, tomato, red onions, and olives In an Italian vinaigrette dressing

PRIMAVERA SALAD: $13.95
Baby greens, red onions, walnuts, and dried cranberries, in an Italian vinaigrette dressing

Pastas:

ABSOLUTELY GLUTEN FREE PASTAS: $22.95 
Choice of Pomodoro marinara or garlic and oil

ZUCCHINI PASTAS: $22.95 
spiralized fresh zucchini noodles with garlic and oil or red sauce

GLUTEN FREE PRIMAVERA: $26.95
Mushrooms, green peas, sweet peppers, onions, and garlic and oil

Entrees:

GRILLED OR BROILED CHICKEN: $22.95 
Chicken breast, salt, pepper, and olive oil

GRILLED OR BROILED SALMON: $29.95 
Salmon filet, salt, pepper, and olive oil

GRILLED SHRIMP: $29.95 
Salt, pepper, garlic and olive oil over mixed greens

*RACK OF LAMB: $40.95 
Roasted in au jus

*FILET MIGNON: $47.95 
Grilled in au jus

VEAL PAILLARD: $29.95 
Salt, pepper, garlic and olive oil over mixed greens

*Prices subject to change.

Menu items can be cooked to order – Consuming raw or under-cooked meats, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.